Description
400g
The eggplant is versatile. oven roasted, lightly air fried in a tempura batter, caramelized, or in a curry, we love eggplant. Try shaving a shiitake mushroom and dust your baked eggplant with it --we promise umami.
The eggplant is versatile. oven roasted, lightly air fried in a tempura batter, caramelized, or in a curry, we love eggplant. Try shaving a shiitake mushroom and dust your baked eggplant with it --we promise umami.